Organic viticulture. Vendanges nocturnes. Fermentation in stainless steel vats, Fermentation in Epoxy-resin-lined-cement vats, Pressing, Traditional vinification, Débourbage. Ageing in stainless steel vats, Ageing in epoxy-resin-lined cement vats, Blending, Glass corks. Sols argilo-calcaires.
For the aperitif, Mediterranean cuisine, Melon
From 2021 to 2023
Sulphites, Sulphur dioxide